Raspberry maple jam
One of my favorites
The name has changed, but the recipe has not! Our All Time Best Seller! This jam SCREAMS Raspberry! The addition of just the right amount of Vermont Maple Syrup adds a new dimension to an already stellar raspberry jam. Try this on your favorite muffin or scone, or on top of a dessert like ice cream or cheesecake. Also makes a wonderful addition to a summer vinaigrette! We think this will be the very best raspberry jam you have ever tasted!